Our Menu
No artificial flavors, no fillers – just fresh, honest ingredients from trusted growers and makers. Locally sourced, seasonally inspired, and crafted with the same care we learned in Sicily.
Gelato Flavors
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Stracciatella
Fior di latte cream with Chocolate Reale Chips.
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Coffee Italian Espresso
Bold and aromatic, using premium Italian coffee.
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Bourbon Vanilla Bean
With exquisite Bourbon vanilla from the island of Reuniun.
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Salted Caramel
American Classic prepared with a special recipe.
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Chocolate West Africa
Premium West African Beans with an intense velvety flavor.
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Nocciola IGP Piemonte
Made with IGP-certified hazelnuts from Piemonte.
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Cheesecake
Italian cream cheese, a hint of vanilla and buttery crumble.
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Pistacchio Bronte Sicilia
Bronte pistachios – known for their rich, authentic flavor.
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Ricotta Cannoli
Made with authentic sheep’s ricotta from Sicily, candied orange, and chocolate chips for a true taste of tradition.
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Sicilia (Almond & Orange)
Creamy almond gelato with toasted almond and candied sicilian orange—nutty, crunchy, and bright with citrus.
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Chocolate Almond Sea Salt
Dark chocolate with roasted almonds and a touch of sea salt.
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Ferrero Rocher
A perfect blend of Chocolate and hazelnut with crunchy hazelnut grains and wafers.
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Rosemary Olive Oil, Lemon & Sea Salt
Made with Sicilian olive oil, lemon zest, rosemary infusion, and a touch of sea salt, this gelato delivers a rich, aromatic flavor.
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Mascarpone & Figs
Made with creamy Italian Mascarpone cheese and Caramelized Figs.
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Vegan Toasted Coconut
Creamy Coconut milk and natural shredded toasted coconut.
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Tiramisù
Crafted with fresh mascarpone, egg yolk, savoiardi biscuits and cacao for an authentic taste of Italy’s beloved dessert.
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Zuppa Inglese
Custard cream, savoiardi biscuits, chocolate chips, and Italian herbs liqueur for an authentic Italian Classic.
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Zabaione
Made with egg yolks, sweet Marsala wine, and fresh cream for a true taste of Italy’s classic.
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Amarena Cherry
Fior di latte with Amarena wild cherry swirl.


Sorbetto & Granita
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Strawberry
Made with local fresh strawberries for a naturally sweet flavor.
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Mango
Made with locally sourced fresh Mangos.
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Raspberry
Made with locally sourced fresh Raspberry.
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Cherry
Made with fresh Cherries when in season.
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Blood Sicilian Orange
Crafted with Sicilian blood oranges for a unique flavor.
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Lemon Sorrento
Made with Sorrento Lemons for a fresh and tangy taste.
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Vegan Chocolate
West African Chocolate in a rich sorbet made with no dairy.
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Granita Siciliana
A traditional Sicilian Breakfast – smoother than a slush, lighter than gelato. Made with fresh ingredients and churned slowly for a naturally refreshing, creamy texture. Perfect on its own or with a brioche and whipped cream.
Flavors: Lemon, Strawberry, Coffee, Pistachio, Watermelon, Mango.
Desserts
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Tartufo Pizzo
Chocolate & Hazelnut Gelato with a fudgy chocolate center.
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Tartufo Pistachio with Cherry
Pistachio gelato with a center of cherry and covered with cacao.
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Tartufo Pistachio with Chocolate Fudge
Pistachio gelato with chocolate fudge and covered with cacao.
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Tartufo Vanilla Cherry
Vanilla Gelato with Amarena cherry center and covered with cacao.
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Mini Gelato Cones
Gelato dipped in its own flavored chocolate.
Flavors: Coffee, Vanilla, Salted Caramel, Chocolate, Strawberry, Lemon, Hazelnut, Pistachio. -
Artisanal Sweets (Piccola Pasticceria)
Cannoli with sheep’s ricotta imported from Sicily. Classic Tiramisu, Italian Cheesecake, Babà, Tartlets, Bignè, Sfogliatelle (Imported), Paste di Mandorla (Almond Cookies).

Experience the duci Difference
At Duci, every scoop tells a story – crafted fresh each day from real, carefully sourced ingredients and traditions passed down through generations. Step inside our Delray Beach shop to slow down, savor the flavors of Sicily, and enjoy gelato the way it’s meant to be.